Hotel Le Catalan - Restaurant with its "homemade" cuisine in La Cabanasse near Font Romeu

On the menu or à la carte, we are keen to help you discover our regional products, by presenting traditional home cooking, based on local products, Catalan specialties: Catalan anchovies, Escalivade , Boles de Picolat, Galtes de Porc with Banyuls sauce, Le Pa d'ou, Catalan cream... and other cheese specialties.

Not forgetting good regional wines to drink in moderation.